Jayeondo Sogeumppang (Salt Bread) & Jayeondoga

Review 745

• Nathan McCain
  5

  2 weeks ago

  Buttery, crispy and soft in just the right places, this salt bread is undoubtedly one of the finer baked goods I’ve managed to get my hands on. Very cute and aesthetic seating area very close to the bumping Jongno bar street. Hoping I can make it back here again soon!

• Sue G
  4

  3 weeks ago

  Big hype on this place that many have raved about. Good thing when we arrived the queue was short. Ordered 2 packs, 12K won per pack of 4s. Too oily for me but it has a good crunch when you eat it hot. My sis mentioned there is a better one to try.

• samantha
  4

  4 months ago

  the salt bread tasted really good and kind of japanese, but it was a bit too oily for me, so it could make you rly full after that. the view was very nice and immersive. hoever, there were limited space and chairs, so come earlier or later;) also, there were many flies in the area cuz there were many tree shades, it did affect my dining experience a bit. the beverage shop nearby also has good quality!

• Anis (아니스)
  5

  5 months ago

  A must-visit if you are in Korea! The salt bread is amazing—perfectly crispy on the bottom and soft, buttery, and fluffy on the inside. The Hallabong orange juice is also super refreshing and natural. Plenty of dine-in space, but keep in mind that options are limited if it rains. Bonus points for being Muslim-friendly! Definitely buying some as a souvenir for my family next time.

• L T
  5

  5 months ago

  In my opinion, it's the best salt bread in Seoul (or anywhere else for that matter). The simplicity of the bread ingredients plus buttery goodness make this better than Artist Bakery, or Cafe Onion, or any of the chain bakery such as Tous Les Jours or Paris Baguette. Pro tip: get your salt bread here, but don't bother waiting for a place to sit in their courtyard. Just walk down the isle and find a cafe that allows you to enjoy those breads with their coffee/drinks such as Cafe Onhwa (see picture)